Q & A Series Featured in Dodgers-Cubs Series Opener at 6:15 PM

The popular edition of the King’s Hawaiian “Way We Were” series with Dodger great Steve Garvey will open the next homestand Thursday evening prior to the Dodgers-Chicago Cubs series opener.  Garvey and a special Dodger legend will  be taking questions from Dodger fans.

The session will begin at 6:15 p.m. at the King’s Hawaiian Grill located in the left field plaza.  The Dodgers and Cubs will square off at 7:10 p.m.  

The King’s Hawaiian Grill has been the most popular pre-game stop for Dodger fans during each homestand.  The Grill features a premium barbecue menu with the irresistible King’s Hawaiian products that Angelinos and visitors around the country know and love. Among the many delicious items served at the Grill are Pulled Pork Sliders made with King’s Hawaiian Original Hawaiian Sweet Rolls, Smoked Pork Nachos, Big Island Lava Wings and the Hawaiian BBQ Dodger Dog – made with a King’s Hawaiian Hot Dog bun, pulled pork and King’s Hawaiian Original Sweet Pineapple BBQ sauce.

About King’s Hawaiian
Founded more than 60 years ago in Hilo, Hawaii, by Robert R. Taira, King’s Hawaiian is a family-owned business that for three generations has been dedicated to providing irresistible, original recipe Hawaiian foods made with Aloha Spirit. A priority for the company is sharing the Hawaiian Way – a uniquely Hawaiian approach to hospitality based on graciousness, generosity, and a commitment to making everyone feel a part of the King’s Hawaiian ‘ohana’ (extended family). King’s Hawaiian makes the #1 branded dinner roll in the United States, along with other great Hawaiian foods including barbecue sauce. The company operates baking facilities in Torrance, California, and Oakwood, Georgia. For more information visit the company’s website at www.KingsHawaiian.com, “Like” King’s Hawaiian on Facebook and Follow King’s Hawaiian on Twitter.

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(Article courtesy of BZA PR)

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